Artilate — Ingredients & Allergies

Premium Ingredients

Nature's Finest Ingredients

Every bonbon and chocolate bar begins with carefully selected Colombian cacao beans, real fruit (purée or pieces), and high-quality dairy and nuts — never just “flavor”.

Colombian Cacao

Single-origin beans from mountain farms, delivering complex flavor notes and exceptional quality.

Dairy

Premium cream and butter for rich, smooth ganaches and dulce de leche fillings.

Real Fruit

Real Fruit & Naturals

We use real fruit (e.g., passion fruit purée), Colombian coffee, pistachio paste, hazelnut praliné, never “flavor only”.

Food Safety

Allergen Information

Produced in a CFIA-certified, HACCP-managed facility with strict allergen controls and full traceability.

Contains / Contient :

Milk / Lait

Soy / Soya

Tree Nuts (Hazelnuts, Pistachios) / Noix (Noisettes, Pistaches)

Allergens vary by bonbon. See each product page for specifics.

Certifications

CFIA Certified

HACCP Managed

Full Traceability

Have specific allergies or dietary concerns? Contact us for detailed ingredient information.